Posts Tagged ‘Environmental Assessment’


Aquaculture Stewardship Council

WWF is in the process of forming an Aquaculture Stewardship Council (ASC), similar to the existing Marine Stewardship Council.  The ASC is expected to be operational by 2011 and will be responsible for working with independent, third party entities to certify farms that are in compliance with the standards for responsible aquaculture being developed by participants of the Aquaculture Dialogues.

Mussels - soon to be certifed? (Source: Stock.xchng)

Mussels - soon to be certified? (Source: Stock.xchng)

Over 2000 participants, including farmers, conservationists, academics and government officials  are working towards developing standards for 12 species: shrimp, salmon, abalone, clams, mussels, scallops, oysters, Pangasius, tilapia, trout, Seriola and cobia.  WWF believe the outcome of the dialogues will be the creation of the most credible standards for the aquaculture industry, which the ASC will implement.   

Not everyone shares this view – according to an article on SeafoodSource 70 international non-government organisations from 5 countries expressed their opposition to the formation of the ASC in a letter to WWF.  They believe the ASC will support industrial aquaculture and harm local environments and indigenous communities.

What do you think?  Will the ASC encourage more sustainable aquaculture practises world wide or will it simply be another ‘eco-labelling’ system that will confuse consumers?


Environmental Assessment of Aquaculture in Western Australia

Barramundi Farm Western AustraliaOne of the barriers to the development of large-scale aquaculture in Western Australia has been the legislative regime for environmental approvals. Due to the lack of any explicit direction detailing information requirements crucial for assessment purposes, applications often experience significant delays in gaining approval to commence operations or to up-scale to more commercial volumes.

The Department of Fisheries (DoF), Department of Environment and Conservation (DEC), industry representatives and licensees recognised that a duplication and overlap in the environmental assessment of aquaculture existed. This prompted a review of environmental legislation by DEC in 2005. Aquaculture activities in general are low risk and regulations are now being amended to totally preclude aquaculture activities from the requirement to be separately environmentally licensed by DEC.

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